I'm not saying it's OK to wear fur, but don't give people the stink-eye for wearing fur if you're still eating factory-farmed meat. Or driving a car with leather seats. Or wearing Uggs.
Pork shoulder at my local supermarket costs 99 cents a pound, but zucchini cost $1.99 a pound. Why? Because American factory farms mass produce swine with such efficiency that the cash value of a pig's life has dwindled downward.
Continuing to marginalize animal agriculture in international debates over climate policy means forfeiting a crucial opportunity to reduce global greenhouse gasses.
Would you consider animals to be "humanely raised" if they were forced to spend their lives suffering from chronic leg problems and crippling lameness only to be later dipped into an electrified vat of water?
Today's industrially produced birds have been selectively bred for enormous body mass. Many of them cannot stand or walk after a few months of life. They are not healthy animals, and they suffer chronic pain.
by Sarah Laskow, Media Consortium Blogger
It won't be long before the world has to confront its diminishing supply of clean water. "We've had the sa...
I was a vegetarian for nearly a decade, something I decided to do in college when I became aware of the mistreatment and cruelty in industrial agricu...
The idea that agribusiness lobbyists don't have the funds to properly "defend" their continuing cornucopia of taxpayer dollars does not even come close to passing the smell test.
The FDA enforcement pattern has been to ignore, placate or make a deal with the giants, and then turn around and pick on the growers it can outsize and intimidate -- the medium and small ones.
Idaho judge ignores a centennial affront to the descendants of Japanese farmers
Traveling to a WWII internment camp
Maureen Dowd's New York Times co...
Today, the House Energy and Commerce Committee conducted a hearing on this summer's massive egg recall, and witnesses included the owners of the facto...
For something so traditional, so normal, so American, milk has spurred a huge battle among the food conscious. Choosing your milk has become a stateme...