The last thing our country needs is a taxpayer-funded subsidy system that favors the very foods that contribute to heart disease, diabetes, and obesity. But that's exactly what key members in the House are standing behind.
In 2009, USDA spent more than twice as much buying meat and dairy as it did on fruits and vegetables. What that means is that the USDA used taxpayers' money to buy about $1.5 billion worth of meat and dairy.
Since being introduced to help cope with the Great Depression, farm subsidies have devolved into a hodgepodge of price supports, direct payments, insurance programs, tax loopholes and low-interest loans for wealthy farmers and agribusiness.
If conservatives don't like labor unions, they are entitled to their opinions. But when they attack unions by arguing that they actually hurt working people, they don't have the facts on their side. They are crying wolf.
Bad federal policy and intensifying storms are washing away the rich dark soils in the Midwest that made this country an agricultural powerhouse and that remain the essential foundation of a healthy and sustainable food system in the future.