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Fermented Foods

The Best Things To Pickle This Autumn

Posted 11.07.2012 | Taste
Read More: Fall Pickle Recipes, Fall Pickles, Fermented Vegetables, Video, Pickles, Seasonal Pickles, Fermented Foods, Livebetteramerica-Food, Cooking How-To, Recipes, Pickle Recipes, Pickling, Vegetable Recipes, Pickle Recipe, Taste News

Make no mistake, summer is not the only season for pickling.

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Can Pickles, Sauerkraut and Fermented Foods Make You Healthier?

Grace Suh Coscia, L.Ac., Dipl.O.M. | Posted 04.02.2012 | Home
Read More: Lose Weight, Pickles, Sauerkraut, Kim-Chi, Probiotic, Fermented Foods, Pickled Foods, Natural Health, Home News
Grace Suh Coscia, L.Ac., Dipl.O.M.

Fortunately for people like my husband, kimchi isn't the only fermented vegetable. Pickles, sauerkraut, and other fermented foods also introduce probiotics to your gut to help balance microflora.

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The Alchemy & Magic of Cultured Foods: Why Fermentation Is Vital to Our Health

Organic Authority.com | Posted 11.20.2011 | Home
Read More: Probiotics, Healthy Bacteria, Krauts, Live Cultures, Sauerkraut, Pickling, Cultures, Culturing, Fermentation, Fermented Foods, Fermentation Foods, Cultured Foods, Pickled Foods, Home News
Organic Authority.com

Culturing our foods is not just a preservation method, it's also integral to our health -- something frozen or canned foods can never offer.

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