HONG KONG — A rare chance to dine with world-famous Spanish restaurateur Ferran Adria sold at auction Wednesday for 220,500 Hong Kong dollars ($...
MADRID -- Spain's famous elBulli restaurant will temporarily reopen later this year as renowned chef-owner Ferran Adria trains actors for a movie base...
You can now, basically, cook anything you want.
Well, here's the fruit of iconic Spanish chef Ferran Adrià's partnership with PepsiCo. Behold! A Pepsi can with Adrià's face plastered on the side. ...
It's actually the original fusion cuisine, creatively using vibrant ingredients and fed by a cultural heritage that includes not only the obvious (Spanish and indigenous) but also immigration from China, Japan, Africa, the Middle East, Italy and other European countries.
One of the world's greatest restaurants, the three Michelin-starred El Bulli in Barcelona, may have closed up shop last July, but its admirers may hav...
For two days, many of the world's most famous chefs gathered in Copenhagen for the second edition of the MAD Symposium.
Multiple reports have popped up of late confirming that Ferran Adrià and his brother Albert will open a Mexican restaurant in Barcelona, Spain. While...
Two recent productions examined how art is created through diametrically opposed techniques. In each case, the artist being showcased is of Spanish birth and international renown.
Molecular gastronomy isn't going to kill fine dining in D.C. any more than couture is going to kill fashion. Any field of artistic endeavor needs adventurers.
-- If you snicker at the foams, edible papers and other hallmark foods of haute cuisine, you may want to reconsider. Avant garde chef Ferran Adria...
BARCELONA, Spain -- Barcelona's desire to produce more star players like Lionel Messi has gone culinary. The Spanish club recruited famed chef Ferran...
No one would blame Ferran Adrià if he took a vacation. From 1987 until July 30th of this year, he was the chef at El Bulli restaurant, in Roses, Spai...
As any one who cares about such things has heard, "the world's greatest restaurant", Ferran Adrià's impossible-to-get-into El Bulli in Cala Montjoi, ...
El Bulli restaurant in Roses, Spain, long considered one of the best few restaurants in the world, if not the very best, closed Saturday after serving...
The legacy of El Bulli is liberation: the freedom for chefs to follow their imaginations and passions. It taught -- forced -- chefs to attend to the science of cooking.
At this point, it's hard not to know that Ferran Adrià's famous restaurant, El Bulli closes on July 30. The food media has been covering its last da...
Chef Ferran Adrià of El Bulli, the famous Spanish restaurant that will serve its last meal on Saturday, is famous for working a sort of alchemy in th...
The cinema-verite approach to documentary making has its pitfalls -- particularly if the subject is as close-mouthed as Ferran Adria, the focus of Gereon Wetzel's El Bulli - Cooking in Progress.
It turns out star chefs like Alice Waters (Chez Panisse, Berkeley) and Ferran Adria (El Bulli, Costa Brava) have more in common than dining rooms peop...
Ferran Adrià, chef of the soon-to-shutter elBulli and no stranger to corporate sponsorships, has a new gig at PepsiCo. The chef, who had previously b...
Kino Lorber has acquired all U.S. rights to El Bulli: Cooking in Progress from director Gereon Wetzel. The documentary will be the inaugural film of t...
Yesterday, at international gastronomic summit Madrid Fusion, world-famous Spanish chef Ferran Adrià (of El Bulli) unveiled his plans for a new Seuss...
The joy of eating can be lost without the sensations of recognition and reassurance that can generate pleasure.
Associated Press: CAMBRIDGE, Mass. — Dan Barber's culinary skills have earned him a James Beard "Outstanding Chef" award. The food at his New Yo...
