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Fish Mislabeling

Is Something Fishy In The Seafood Aisle?

Posted 07.01.2013 | Healthy Living

By Karen Cicero If you're thinking of ordering the expensive red snapper next time you eat out, save your money. "More than 90 percent of the red...

'Portlandia' Inspires Fish Fraud Prevention Program

The Huffington Post | Erin Ruberry | Posted 04.23.2013 | DC

WASHINGTON -- Are you suspicious of seafood these days? It's understandable. In January, a This American Life investigation questioned whether some "i...

500 Restaurateurs, Major Senator Protest Fish Fraud

The Huffington Post | Joe Satran | Posted 10.25.2012 | Food

In the past year year, two major reports -- one conducted throughout the country by seafood watch group Oceana and the other conducted in the Boston m...

Half The Fish Sold In Boston Restaurants Is Fraudulently Mislabeled

The Boston Globe | By Jenn Abelson and Beth Daley | Posted 12.24.2011 | Food

The sliver of raw fish sold as white tuna at Skipjack's in Foxborough was actually escolar, an oily, cheaper species banned in Japan because it can ma...