One of my patients asked me about a recent article she read in a magazine that said that fish oil supplement consumption may lead to increased risk of cancer. She has rheumatoid arthritis, and takes fish oil for help with controlling inflammation in her body.
There has been a systematic depletion of omega-3 EFAs from the typical modern diet because of changes in food choices and in techniques of food processing.
A new study has shown that women who took fish oil regularly were 32 percent less likely to develop breast cancer over a six-year period (Brasky TM et al. 2010).
New research has shown that spending pennies a day on a few key nutritional supplements can dramatically reduce sickness and chronic disease, and greatly decrease healthcare expenditures.
Omega-3 fatty acids from fish oil supplements may help reduce the risk of breast cancer, a new study suggests. The findings, though preliminary, are v...
Our tests have found that some fish oil pills have 70 times more PCBs in them than others, which might be good to know, particularly since they're hawking them to pregnant women and children.