Food Borne Diseases

The Safety of Imported Food?

Tony Corbo | Posted 11.26.2009 | Green


Tony Corbo

Of the 9.5 million shipments of imported food items that will arrive at our ports-of-entry this fiscal year, FDA inspectors will physically examine only 1.53% of them.

Sushi - Fresh or Frozen? The Answer May Surprise You

Srinivasan Pillay | Posted 07.24.2009 | Living


Srinivasan Pillay

I am not a sushi fan. However, since many of my friends are, I have been more open to trying it out.

Food Crisis: A Regulatory Meltdown No Bailout Can Save

Andrew Kimbrell | Posted 02.15.2009 | Politics


Andrew Kimbrell

The problems we face in food safety are familiar when viewing the unfolding financial crisis. We see cuts in agency budgets, weakening of regulations, and the fox being put in charge of the henhouse.