Food Marketing

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10 Things We Should Teach Every Kid About Food

Rob Smart | Posted 10.16.2009 | Green

Read More: Farms, Consumer Food Expenditures, Fast Food, Cooking, Children, Farmers, Education, Food, Food Retail, Community, Schools, Home Cooking, Gmo, Innovation, School, Pro Food, Eating, Industrial Food, Sustainable, Organic, Curriculum, School Lunch, Food Marketing, Green News

We must find creative ways to reintroduce food in its broadest sense to children's everyday activities, starting with school, in order to close the knowledge gap between farm and plate.

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Why It's So Hard Not To Be Fat

Christina Pirello | Posted 09.19.2009 | Living

Read More: Fat, Weight Loss, Sugar, Pesticides, Fast Food, American Diet, Prevention-Magazine, Steroids, Weight Loss Tips, Herbicides, Fast Food Industry, Weight, 1950s, Papa-Johnss-Pizza, Salt, Wendy's, McDonald's, Marketing, Processed Food, Losing Weight, Food Marketing, 1950s-Housewife, Canned Foods, Growth Hormones, Weight Gain, Blackberry Addiction, Pollan Food, Food Labels, Weight Control, Michael Pollan, Dr. Mehmet Oz, Kentucky Fried Chicken, Health, Real Food, Toxic Waste, Consumer Protection, Heart Attack, Living News

Fat, sugar and salt; the triple threat to our waistlines... and health. Mere decades ago, the food industry made a conscious choice to seduce the Amer...

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Seeing Through the Food Industry's "Personal Responsibility" Smoke Screen

Rob Smart | Posted 09.11.2009 | Green

Read More: Consumer Food Expenditures, Retail, Conventional Food, Personal Responsibility, Family, Cooking, Food, Food Retail, Community, Home Cooking, Business, Innovation, Food Preparation, Triple Bottom Line, Pro Food, Eating, Industrial Food, Sustainable, Supermarkets, Food Marketing, Local, Consumers, Real Food, Grocery Prices, Walmart, Unhealthy Food, Food Politics, Cheap Groceries, Healthy Food, Healthy Eating, Cargill, General Mills, Food Policy, Family-Meal-Time, Healthy Eating Habits, Grocery Shopping, Family Meals, Unhealthy Eating, Local Food, The-Food-Revolution, Grocery Stores, Green News

"Personal responsibility" is used as a smoke screen to cover the tracks of industrial food, tracks that run roughshod over the mirage of choice and personal responsibility.

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Guess Who's Controlling Our Food Supply

Rob Smart | Posted 08.27.2009 | Green

Read More: Labeling, Farms, Consumer Food Expenditures, Usda, Pro Food, Monsanto, Industrial Food, Politics, Farmers, Sustainable, Food Retail, Food Safety, Supermarkets, Local, Food Marketing, Regulation, Business, Gmo, Green News

It is hard to understand how a handful of companies have amassed so much control over food ingredients found in an estimated 75 percent of processed foods in America's supermarkets.

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