Well, I did it. I finally bought a fondue pot. It's all so wholesome, so fresh and earthy. And it's what this family needs. Oh... fondue... you call me to your table of life enhancing experience. And I answer your call.
When they decided to deliver a new album on a bottle of beer, Telegraph Brewing Company and the indie group, Buellton, gave new meaning to one-stop shopping. The world of beer and music is the better for it.
It's not that I dislike the taste or have any moral objection to eating fat; it's just that pork belly doesn't deserve to be its own trend. It's bacon, for crying out loud. It's what we put on everything to make everything taste better. Has bacon ever not been a food trend?
There's only one other way I'd like to see kale prepared: in another country. Same with quinoa. It's not just weird sounding, it's not even new. It is literally an ancient grain. Quinoa must die. It sure is old enough.