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Frying

The Cooking Oils You Should Be Using, And When To Use Them

The Huffington Post | Alison Spiegel | Posted 04.04.2014 | Taste

Using the right oil can make all the difference.

The Return Of The Potato Fritter

Edward Schneider | Posted 05.05.2014 | Taste
Edward Schneider

There's no reason you shouldn't serve them as the potato part of a main course.

How To Deep Fry A Turkey

Food52 | Posted 11.13.2013 | Taste
Food52

Let's deep fry a turkey. And as long as we're at it, let's deep fry a half dozen or more.

The Science of Frying

Amanda Greene | Posted 05.16.2013 | Taste
Amanda Greene

How simple hot oil transforms everyday foods into sinful delights!

Game Day Recipe: Fried Avocado Tacos

Food52 | Posted 03.26.2013 | Taste
Food52

Like no taco you've ever seen, it features creamy, crispy breaded avocado at center stage, supported by a sesame cabbage slaw, cilantro-kissed crema, and simmered pinto beans.

8 Oil-Fried Foods For Hanukkah

Food52 | Posted 02.04.2013 | Taste
Food52

Hanukkah is a great excuse to let the oil flow and fry, fry away. Latkes and jelly donuts are the usual slick and crispy suspects, but they're not the only foods you can throw in the pan, which is why we've gathered eight great oil-fried recipes that are perfect for the upcoming holiday.f

Hottest Summer Kitchen Gadgets

The Daily Meal | Posted 09.15.2012 | Taste
The Daily Meal

While the heat rises and our culinary juices start to flow, now is a better time than ever to stock up on some of the latest and hottest kitchen gadgets.

How to Dry (and Fry) Cayenne Peppers

Maria Rodale | Posted 10.31.2011 | Home
Maria Rodale

Every year I plant one or two cayenne pepper plants and then, one August day, go out and find them exploding with hot, red, dangerously delightful-loo...

Latkes: The World's Best Potatoes

Meathead | Posted 05.25.2011 | Home
Meathead

The absolute most perfect use of potatoes is to turn them into potato pancakes, which have crunchy mahogany edges, crispy golden midsections, and tender, rich, meaty interiors. They are hash browns on steroids.