There's a real dispute about the safety of pink slime, but not so of chicken. If we has a nation became alarmed in proper proportion to things that are concerning, however, white slime would be a much bigger concern than pink slime.
The USDA confirmed late Thursday that ground beef recalled nationwide in Canada for potential E. coli contamination had entertained the U.S. market.
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Food & Water Watch is not a "Johnny-come-lately" to the food safety program at the USDA. We are opposed to the proposed poultry inspection rule for several reasons.
Over the last few weeks, there's been a lot of misinformation in the media about a proposal by USDA's Food Safety Inspection Service (FSIS) to modernize inspection at poultry slaughter plants. In fact, our plan will help prevent foodborne illnesses.
Washington dumped some more bad news Friday afternoon when the USDA's Office of Inspector General issued a damning and unsettling report on the department's "National Residue Program for Cattle."
If a pathogen that can kill you is in your food -- regardless of the type -- it should be an adulterant. And, as AMI well knows, FDA has jurisdiction over lettuce and already does consider E. coli O145 an adulterant.