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I've recently been activated on the genetically engineered food, or GMO, issue: If nothing is done, any crop or animal with significant market volume will be genetically engineered within the next 10 to 20 years, and consumers won't know. The main arguments for labeling are compelling.
There is one fact about genetically engineered foods that there is no debate about: no one wakes up in the morning eager to buy gene-altered food. There's good reason for this.