Just as the gods of ancient Greece watched over the battles and passions of Achilles and Hector from atop their thrones on Mount Olympus, all the whil...

Giada De Laurentiis stopped by HuffPost Live on Tuesday to talk holiday cooking and staying stress-free in the kitchen. That's great and all, but we a...

If we at HuffPost Food were to name the chefs we consider the most influential, we would probably cite people who have made a huge impact in the culin...

Rachael Ray was once on the cover of FHM magazine. The Google query "in love with giada de laurentiis" has 2.7 million hits. Suzanne Pirret inspired H...

Which each passing day, Jimmy Fallon becomes more and more of a food aficionado. The Daily Meal called him "Late Night's Culinary King" way back in Ma...

For we laypeople, this weekend's New York City Wine & Food Festival was an occasion for excellent, copious eating. But for famous food industry folk, ...

You're in the tomato sauce aisle of your local ShopRite. You're in a rush, you still have 18 other things to buy, and you have to make it home by 4 to...

Giada DeLaurentiis cooked for the Duke and Duchess of Cambridge, AKA Kate and Will, last weekend. The food prep didn't quite go off without a hitch (t...

Celebrity chef Giada DeLaurentiis has already said that she treats her husband like a king. So how will she treat a real future king? The world will f...

Grub Street New York put together a delightful video reel of Food Network foodgasms -- "when a cooking-show host finally takes a bite of the thing the...

Last night's episode of South Park, "Creme Fraiche," was the story of modern-day suburban sexual frustration channeled into unhealthy food obsessions ...

There were so many kinds of meatballs at the New York Wine and Food Festival's "Meatball Madness" that my intellect was paralyzed. And yet I was able to predict, wrongly, who would win.

The event turned out to bring in an odd mix of industry insiders and food network enthusiasts, who have never heard of superstar chefs José Andres and Thomas Keller, but flock to see Giada De Laurentiis and Gail Simmons.

I first met Serena Palumbo in April, at the NYU panel discussion, "Feeding Your Passion: Celebrating NYU Women in the Culinary Arts." A contestant in ...