Gleaning: A Biblical Act Of Generosity
Picking corn, I mulled it all over. How sorely disconnected we are from our food from where it comes from, how it's grown, who grows it, even how to cook it to who gets access to it.
Picking corn, I mulled it all over. How sorely disconnected we are from our food from where it comes from, how it's grown, who grows it, even how to cook it to who gets access to it.
Daniel Klein | Posted 10.02.2011
In order to make way for bad yields, bad weather, and unexpected disasters, (or just to make sure they have enough to satisfy their customers), most farms will end up with more than they can sell.
John Creston DuBois | Posted 05.25.2011
Helena David is on a mission. Her ambitious goal to pick and donate 100,000 pieces of fruit in one year for Southern California's underprivileged is already well underway.
Annie Spiegelman | Posted 05.25.2011
Farmers estimate up to 20 percent of the food harvested in fields across this nation cannot be sold in the grocery store and is thrown out simply for aesthetic reasons.
AP | Posted 05.25.2011
A farm couple got a huge surprise when they opened their fields to anyone who wanted to pick up free vegetables left over after the harvest -- 40,000 ...
Ali Berlow | Posted 11.22.2011