Eighty Percent of Vitamin C Is Imported from China. Is it Safe?
Dara O'Rourke
|
Posted 08.31.2011
|
Green
Read More:
Globalization Food,
Global Food Crisis,
Global Food Prices,
Fda,
Food Globalization,
Food,
China Food Imports,
Fda Regulations,
Food Imports,
Global Food Regulations,
Globalization,
Green News
The dangers of an increasingly globalized supply chain for food and drugs are already visible. With imports and scandals rising, and government funding decreasing, the FDA will have to focus their limited resources to protect public health.
