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Grant Achatz Bar

30 Minutes With Chef Grant Achatz: The Mind Behind the Best Restaurant in the World

Lauren Shapiro | Posted 06.20.2012 | Chicago
Lauren Shapiro

Chef Grant Achatz is not about to clone what already exists. His brands are unique and different and creative, but individually, he's even more than that.

Grant Achatz On The Biggest Misconception About Alinea & The Call From Ruth Reichl

The Huffington Post | Colin Sterling | Posted 05.25.2011 | Home

*Scroll down for an excerpt from Alinea Chef Grant Achatz's just-released memoir, Life, on the Line* Float the idea that Grant Achatz's restaurant Al...

Grant Achatz's (Ticketed) "Next Restaurant" Details, Plus A Bar: The Aviary

Posted 05.25.2011 | Home

It's been an eventful several weeks for Grant Achatz, Alinea, and co. Just a couple weeks ago, Alinea was named by Chicago magazine as the best resta...