Heritage Radio Network

Week of Eating in Day Three: Making Time for Lunch

Cathy Erway | Posted 05.25.2011

Read More: Growing Chefs, Mushroom Ragout, Locanda Verde, Sixpoint Craft Ale, Rooftop Farms, Oyster Mushrooms, Wild Mushroom Ragout, The Art of Eating In, Madura Farms, Chili Takedown, The Week of Eating In, Mind Kitchen, Cayuga Organics, Working Class Foodies, Matt Timms, Polenta, Annie Novak, Tamarack Hollow Farm, Heritage Radio Network, Roberta's Pizza, Andrew Carmellini, Green News
Cathy Erway

In the middle of a very busy week, I really needed this down time. So I headed to the Union Square Greenmarket that morning with the goal of making lunch for a big bunch.

Read Post

The Week of Eating in Day One: Starting Off Slow

Cathy Erway | Posted 05.25.2011

Read More: Fresh the Movie, Eating In, Shelley Rogers, What's Organic About Organic, Heritage Radio Network, Ana Sofia Joanes, Greenmarket, Windfall Farms, The Art of Eating In, Roberta's Pizza, Week of Eating In, Grand Army Plaza Greenmarket, Union Square Greenmarket, Let's Eat In, Green News
Cathy Erway

It's the first day of the Week of Eating In challenge, and I'm taking it easy like Sunday morning. Only it's Monday. I was really craving an egg and cheese for some reason, but what I got instead was ten times better.

Read Post