Maybe you're in the mood for hot chocolate, or for chocolate pudding. Maybe you're in the mood for molten chocolate cake. How about all three together? You can have your hot chocolate and eat it, too, with this decadent, super-easy baked hot chocolate recipe.
Every holiday season, my mom would lug out Martha Stewart's trusty guide to everything Christmas, flip past the plum pudding and cassoulet, and run her hand down the center of the book, opening it to the page with the marshmallows.