It's time to overcome this canning fear.
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Two food preservation experts demonstrate how to safely can fresh sardines, including a basic primer on a pressure canner.
Canning strawberry jam is a great way to preserve fresh strawberries (and other berries) for year-round enjoyment.
Regina Charboneau of the Atlantic details how to make summer preserves.
This is the time of year that I start thinking about preserving all the pl...
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