iOS app Android app

Ideas in Food

Ideas In Food: How And Why To Brine Your Lobster

Aki Kamozawa & H. Alexander Talbot | Posted 05.25.2011 | Food
Aki Kamozawa & H. Alexander Talbot

Most people don't season their lobster. In our new book, Ideas in Food, Great Recipes and Why They Work, we talk about brining and why we think it's i...