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Jacques Pepin

Class Warfare: Ruth Reichl vs. Rachel Ray

Reese Schonfeld | Posted 10.14.2009 | Media

Read More: Pbs, Food Network, Bernie Shaw, Bobby Flay, Crossfire, Bill Zimmerman, Pat Buchanan, Dan Schorr, Mary Alice Waters, Marion Cunningham, Cnn, Ruth Reichl, Mario Batali, Gourmet, Jacques Pepin, Nelson Rockefeller, James Beard, Gourmet Magazine, Julia Child, Media News
Reese Schonfeld

Condé Nast, which sells its advertising based on the size and demographics of its subscribers, decided to go with mass instead of class, and closed Gourmet down.

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Julia (and Other Famed Cooks) and Moi

Lea Lane | Posted 09.05.2009 | Living

Read More: Barbara Kafka, Food/Drink, Sara Moulton, Jacques Pepin, Claudia Roden, Cooking Legends, Ruth Reichl, Julia Child, James Beard, Julie and Julia, Cookbook Authors, Mastering the Art of French Cooking, Living News
Lea Lane

I was privileged eventually to meet Julia Child (see below) and the following legendary cooking writers who each connected with each other, and for a bit, with me.

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On the Absurdity of Turning Vegetables

Sophie Brickman | Posted 01.11.2009 | Style

Read More: Potatoes, Turnips, Cutting Vegetables, Cooking, Jacques Pepin, Vegetables, Food, Culinary School, Waverly Root, Chefs, Escoffier, Careme, Culinary Technique, Turning Vegetables, Tourne De Legumes, Brillat-Savarin, Style News
Sophie Brickman

The real purpose of teaching how to turn vegetables is to put culinary students through hell.

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