I had never heard of chia until a couple of years ago when a health-minded friend started crowing about her latest superfood. "It's loaded with omega-3s; the Aztecs used to grow it," she told me. Intrigued, I wanted to find out if chia truly did deserve the health hype.
Shopping at a farmer's market is a great way to support your local economy and stock up on the freshest seasonal produce. But when it comes to some of the food at the market, there's debate whether it's safe and should even be legal.
It's all too easy to let healthy habits slide in the summertime. If you're itching to get into (or back into) a healthy routine, as I am, then here are some steps you can take right now.
As a registered dietitian and associate nutrition editor of EatingWell Magazine, I've been thinking of ways to kick up the nutritional impact of my new favorite breakfast even more. Here are six health-packed ingredients to supercharge your smoothie.
You know that one of the keys to losing weight is eating fewer calories. But it can be hard to know how to cut back without feeling deprived or hungry.
It's grilling season and chances are you'll be making that ever-important cookout decision: hot dog or hamburger? Some people, no doubt, are cheering "Both!" But if you're trying to make a healthier choice, which one is the healthier pick?
When the seasons change, I get inspired to take a close look at my eating habits and simplify my diet by eating the things that really make my body feel best. Here are 10 healthy eating habits I am focusing on right now to detox my diet.
Imagine a diet where you can eat anything you want. The catch? You only eat when you're hungry and stop when you're full. It's intuitive eating -- a way of eating that helps people establish a healthy relationship with food and their bodies.
Can a healthy diet help you breathe easier? Some research says "yes." But there are also a lot of unproven dietary strategies touted help manage allergies and asthma. What works? What doesn't?
As the afternoon rolls along (or drags on, depending on your take), the office candy bowl sees an uptick in traffic. But a new study shows that it's protein, not sugar, that you should reach for to beat an afternoon slump.
Think that sprig of parsley on the side of your plate is just sitting there looking pretty or that mushrooms aren't particularly nutritious? Find out why these and four other "worthless" foods are better for you than you think.
A new study from the British Medical Journal showed that cognitive decline -- a decrease in memory and reasoning capacity -- can start to affect our brains as early as 45! Give yourself a mental boost now with these four foods.
Making sure your workout is challenging without overdoing it is one way to prevent muscle soreness. But research also points to some foods and beverages that can help ward off and minimize exercise-related muscle soreness.
The past few weeks have seen the return of two seasonal drinks -- hot chocolate and eggnog. Both taste sinfully delicious, but one of them trumps the other in terms of healthfulness.
By Kerri-Ann Jennings, M.S., R.D., Associate Editor, Nutrition for EatingWell Magazine
I was a vegetarian for most of my college years, but I was no...
Some foods just go together -- peanut butter and jelly, cheese and crackers, peas and carrots. But some foods that taste great together are also more nutritious when eaten in combination.
As a registered dietitian and a nutrition editor for EatingWell Magazine, I know that coffee is fine in moderation. It has lots of antioxidants and is low in calories if you don't load it up with cream and sugar.