You won't believe some of the knish fillings we rounded up for you today.
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Israel, on my first visit in 1994, was teeming pitas, tomato-and-cucumber breakfasts and fresh-squeezed Jerusalem juices. Still, I could not find a cornerstone of my culinary upbringing.
A month until Thanksgiving and already I'm brimming with gratitude. Thirty days, $5,000 and 70 backers.
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As a Japanese-Jew, I have historically used self deprecating humor at my own expense as a way to explain and defend to others who I was and to feel ac...
Since Obama has become president, I feel comfortable as the multiracial shikseh that I am, and am engaging in thoughtful conversations about my heritage and background, without self-deprecation.
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