Kurt Michael Friese

Edible Radio Episode 81 Blue Plate Special: Dorothy Kalins

Edible | Posted 06.15.2011

Read More: Blue Plate Special, Edible Communities, Dorothy Kalins, Saveur, Kurt Michael Friese, Edible Radio, Food News
Edible

Photo: Fran Collin Blue Plate Special host Kurt Friese talks to legendary magazine editor Dorothy Kalins at the Edible Institute 2011 about the past...

Read Post

Chasing Chiles In The Face Of Climate Change

NY Times | ANNE RAVER | Posted 06.11.2011

Read More: Native Seeds Search, Kraig Kraft, Chasing Chiles: Hot Spots Along the Pepper Trail, Gary Paul Nabhan, Heirloom Vegetables, Renewing America's Food Traditions, Climate Change, Heirloom Seeds, Chili Peppers, Kurt Michael Friese, Food News

THERE was a frost expected here two weeks ago, but Gary Paul Nabhan, a conservation biologist and inveterate seed-saver, was out in his hardscrabble g...

Read Whole Story

Edible Radio Episode 73 Blue Plate Special with Dave Joachim

Edible | Posted 05.25.2011

Read More: ?€œthe Food Substitutions Bible 2nd Edition?, ?€œHome Brewing?, ?€œDave Joachim?, Kurt Michael Friese, ?€œDavid Joachim?, Blue Plate Special, Edible Radio, Cooking Techniques, Food News
Edible

Listen to this podcast on Edible Radio. Blue Plate Special hosts Kurt and Christine Friese talk to Dave Joachim, author of 19 cookbooks, including ...

Read Post

Edible Radio Episode 72 Blue Plate Special: Fran Voigt, Founder of New England Culinary Institute

Edible | Posted 05.25.2011

Read More: New England Culinary Institute, Pete's Greens, Edible Communities, Kurt Michael Friese, Fran Voigt, Blue Plate Special, Edible Radio, Food News
Edible

Listen to this podcast on Edible Radio. Download this podcast. Subscribe to this podcast on iTunes. Blue Plate Special hosts Kurt and Christine Fri...

Read Post

You Say Tomato, I Say Slavery (video)

Kurt Michael Friese | Posted 05.25.2011

Read More: Publix, Iowa, Coalition of Immokalee Workers, Kurt, Burger King, Agriculture, Penny-a-Pound, Immigration, Immokalee, Kurt Friese, Stephen Colbert, Slow Food, Bamco, McDonald's, Recipes, Farm, Migrant Labor, Slavery, Taco Bell, Chef, Artisan, Recipe, Tomato, Ahold, Gastronomy, Food Writing, Kroger, Cuisine, Sustainable, Corps, Artisanal, Labor, Yum! Brands, Cooking, Food, Kurt Michael Friese, Florida, Whole Foods, Friese, Video, Food News
Kurt Michael Friese

When you buy tomatoes at the local Publix, Ahold, Kroger, or Walmart, you become the last link in a chain that is attached to shackles in south Florida.

Read Post

The Biggest Election Showdown is WHERE?

Jeffrey Smith | Posted 05.25.2011

Read More: Radiance Dairy, Fred Kirschenmann, Farming, Iowa for Secretary of Agriculture, Grist, Bill Mckibben, Food. Inc., Sustainable Agriculture, change.org, Election, Wes Jackson, Iowa Independent, Francis Thicke, Wendell Berry, Michael Pollan, Slow Food, Monsanto, Bill Northey, Jim Hightower, A New Vision for Iowa Food and Agriculture, Kurt Michael Friese, Robert Kenner, Statistics, Politics News
Jeffrey Smith

Michael Pollan said "For the food movement," this may be "the most important election this year." Slow Food chef Kurt Michael Friese named it, The Mo...

Read Post

Coping with Tomato Overload

Kurt Michael Friese | Posted 05.25.2011

Read More: Food, Canning, Tomatoes, Recipe, Kurt Michael Friese, Tomato Recipes, Tomato Sauce Recipe, Sun Dried Tomatoes, Recipes, Canning Tomatoes, Food News
Kurt Michael Friese

One becomes terrified that all these jewels will go to waste. Well take heart, gentle reaper; there is plenty that can be done with all that red, green and gold bounty.

Read Post