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Latkes

Latkes: The World's Best Potatoes

Meathead | Posted 05.25.2011 | Food
Meathead

The absolute most perfect use of potatoes is to turn them into potato pancakes, which have crunchy mahogany edges, crispy golden midsections, and tender, rich, meaty interiors. They are hash browns on steroids.

Dreidels Anonymous

One For The Table | Posted 11.17.2011 | Healthy Living
One For The Table

I was recently roped I...I mean asked to participate in Canter's Chanters Chanukah Extravaganza at my Temple. When it was first presented to me, I th...

Charoses: Delicious Passover Applesauce Is Even Great with Pork!

Meathead | Posted 05.25.2011 | Style
Meathead

Charoses is, like bagels, one of the greatest gifts of the Jewish culinary canon, and it is too tasty to be served only once a year, and then only to Jews.

Caviar Latkes

Gerald Sindell | Posted 05.25.2011 | Books
Gerald Sindell

We had found it was getting increasingly difficult to get too worked up over Chanukah. We still wanted to do something for Chanukah but we also wanted it to be something that adults would enjoy.

Solar-Powered Latkes: Happy Hannukah!

Los Angeles Times | Ari B. Bloomekatz | Posted 05.25.2011 | Green

Some Jewish communities throughout the Southland celebrated the first night of Hanukkah with a twist Sunday, as one group cooked a giant potato latke ...

Toronto Bodybuilder Eats 47 Latkes, Sets Record

AP | Posted 05.25.2011 | Style

LAKE GROVE, N.Y. — That's a lot of latkes. A 23-year-old mechanical engineering student has downed 46 of the potato pancakes in eight minutes to...

Holiday Food Faux Pas -- And How to Avoid Them

Laura Weiss | Posted 05.25.2011 | Style
Laura Weiss

While over-the-top foods may be out this year, there are some simple culinary steps you can take to avoid striking the wrong note during the upcoming holidays.