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Whole Wheat-ifying School Lunch: Could It Work?

Ayala Laufer-Cahana, M.D. | Posted 09.10.2014 | Healthy Living
Ayala Laufer-Cahana, M.D.

A donut made with whole-wheat flour is just slightly healthier that the refined wheat one, but that doesn't make it into a healthy food, and the whole wheat-ification might confuse us into forgetting it's a food to consume rarely.