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Local Food Production

Local Food Production for the Future

Chris Covelli | Posted 11.07.2012 | Food
Chris Covelli

As I look around my Midwestern countryside at the hundreds of thousands of acres of corn being cut early for silage instead of grain as was intended, it only further irritates my sensibility regarding how we use our land -- as a culture and a society.

Fearing Snow Storms And Terrorist Attacks, Farmers Explore Local Foods

AP | By LISA RATHKE | Posted 09.17.2011 | Green

FERRISBURGH, Vt. -- Erik Andrus considers himself a beer and bread man, but he's had limited success growing high quality grains on his sometimes sogg...