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Lunch Meat

Big Food Gussies Up Their Lunch Meats

AP | MICHELLE LOCKE | Posted 05.09.2012 | Home

-- Thin-sliced roasted turkey, prosciutto and soppressata no longer are the domain of the deli. Food companies looking to capitalize on consumers' i...

Spam Four-Way: Does The Iconic Canned Meat Hold Up?

Salon | Aviva Shen | Posted 06.09.2011 | Home

Is there a food more widely mocked than Spam? Its name was long rumored to stand for Stuff Posing as Meat. It's synonymous with Internet junk. (No, ki...

'Anti-Artisanal': Lunch Meat Has Its Moment

New York Magazine | Robin Raisfeld & Rob Patronite | Posted 05.25.2011 | Home

Prosciutto di parma and jamón ibérico might hog all the porkcentric attention, but what some chefs are really excited about these days is a bit more...