This potent, citrusy cocktail is one of our favorites under the sun.
You know that holiday that pretty much translates to "sip margaritas and eat delicious food"? It's coming up! Here are 5 recipes to spice up your table.
Try one of these unapologetically gingery drinks and you'll appreciate its subtle beauty.
When we talk about having an eye-opener, we don't mean ordering a venti thingamajig from your nearest Starbucks. We're instead referring to a more sophisticated (and adult) type of morning concoction: a brunch cocktail.
WASHINGTON -- Cactus Cantina, the Tex-Mex restaurant on Wisconsin Avenue, can claim an interesting piece of local lore. It's one of the few D.C.-area ...
The dog days of summer are here and man oh man is it hot outside. This time of year we like to cool down with a beverage containing the following: lar...
We love a good Bloody Mary, but there are times when we feel like it has unfairly monopolized the savory-drinks category.
WASHINGTON -- Mike Isabella isn’t the only star at Bandolero. Diners at Georgetown’s newly-opened small plates oasis may crane over their plate...
This weekend, honor your pops by making him a delicious drink. Here are a few of our favorites. You can thank us later. Cheers!
All well-made cocktails are meant to bring out many different flavors on your palate. Just think about some of the best cocktails you've had -- many h...
One of the most popular cocktails in the US, the margarita can be savored, sipped, and enjoyed in a multitude of ways. But what's the right way? Frozen? On the rocks? With salt? Without?
Like some rare astrological phenomenon, both the Kentucky Derby and Cinco de Mayo fall on Saturday. So we combed our recipe library for tequila and bourbon concoctions.
If you haven't had the time or inclination to pack an afternoon (after-school) snack, you'll likely find yourself in front of your dorm or office vending machine, gazing into that treat-filled tower and clutching your one dollar bill until you have finally decided how to spend it.
Trademarks are becoming as common as commas, yet with a far greater impact than overused punctuation. While the legal lockdown of conversational language is progressing, the copyright law and rights are being thoroughly challenged.
Contrary to popular belief, tequila is not cactus juice. The spirit is distilled from blue Weber agave. (And for the record, it should never come with...
At good cocktail bars, bartenders tend to use only fresh ingredients, with carefully sculpted ice and intricately measured alcohol proportions. These ...
A good cocktail offers more than just a tasty combination of liquor and mixers but also a great story. From the Martini and the Cosmopolitan to the B...
Finally, the snow has melted, the sun is shining brightly and our cabin fever has broken--it's time to drink outside. To help you enjoy the fine weat...
Let's face it: There's just something about a salt-rimmed margarita on the rocks that makes people weak in the knees. The cheerful pale yellow-green h...
It wouldn't be Mardi Gras without a cocktail. And the drinks will certainly be flowing until 12 o'clock Tuesday night when the party officially ends. ...
Tuesday is National Margarita Day, an occasion which some people may mark with an all-day happy hour, while those that don't probably should. Ever s...
America's most popular tequila-based libation is having a special day: National Margarita Day (who knew?!). Although Americans need no excuse to enjoy...
There are literally dozens of orange liqueurs on the market, be they triple secs or curaçaos or otherwise named.
A well-made margarita is probably the best way to use your tequila. Varieties, flavors and ratios for margaritas abound, but the International Barte...
No matter your background, everyone has a little fiesta in them -- and my best Cinco de Mayo parties are the easiest to plan. Start with a too-die-for pitcher of Margaritas.
