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Meritage

California Wines Showing More Balance: SF Family Winemakers Tasting

Richard Jennings | Posted 11.14.2012 | Taste
Richard Jennings

If California were a country, it would be the world's fourth largest wine producer, after Italy, France and Spain. Long planted to Cabernet Sauvignon and Chardonnay, Zinfandel, Pinot Noir and Sauvignon Blanc are also big varieties for us too.

The Truth Behind The Organic Garden Greeting Michelle Obama In Berkeley

Anneli Rufus | Posted 08.13.2011 | Home
Anneli Rufus

I knew that those vegetable gardens were a project -- a year in the making -- of Josh Thomsen, executive chef of the Claremont's Meritage restaurant. Thomsen first told me about his plans last year.

Who Wants Wine?

Ari Bendersky | Posted 05.25.2011 | Chicago
Ari Bendersky

This wine is super versatile and pairs well with a lot of food. We went out on a limb and had it with Cantonese from and it surprisingly worked with the moo shu chicken and fat egg rolls.