I love New Orleans. It's one of my favorite cities and I am continually charmed by its energy, quirkiness and unique way of doing things. I was just t...
With 41 floors and 1275 rooms, the New Orleans Marriott might not be the first thing you envision when you think New Orleans dining. Nonetheless, it s...
"I don't think there's been a point in history where a chef is so familiar with what exact area each oyster, shrimp crab and fin-fish comes from. The seafood from the gulf that's coming in has never been more scrutinized or so good."