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Oméga 6

Not-So-Safe Foods You Should Avoid

Dr. Joseph Mercola | Posted 09.25.2013 | Healthy Living
Dr. Joseph Mercola

Some foods have been promoted as "healthy" when they're exactly the opposite. Clean Plates founder Jared Koch shared nine examples. Here's an expansion on his observations.

The Supplement Pills That Are 'Pretty Essential'

Posted 07.24.2013 | Healthy Living

Fatty acids like omega-3 and omega-6 are important to the human body, and people often turn to supplements like fish oil pills to get them. A panel of...

Hemp Can Build Your House and Make Your Blouse

The 420 Times | Posted 07.28.2013 | Green
The 420 Times

The hemp plant's bast fibers offer numerous manufacturing possibilities as well such as being used in textile production and in oriented hemp board panels, in making interior panels for automobiles, rope, paper and much more.

Eating Seeds

Anneli Rufus | Posted 06.25.2013 | Taste
Anneli Rufus

Eating seeds has become very trendy indeed.

Does the Ratio of Omega-3 to Omega-6 Matter?

Monica Reinagel, MS, LDN, CNS | Posted 09.15.2012 | Healthy Living
Monica Reinagel, MS, LDN, CNS

Do we know everything there is to know about how omega-6 fats affect our health? Of course not. But is the notion of an optimal ratio of omega-6 to omega-3 a myth with absolutely no data to support it? Hardly.

Vegetarian Diet For A Better Mood?

Riley Rearden | Posted 06.12.2012 | Healthy Living
Riley Rearden

Can eating meat be detrimental for your mood and mental health? Is there a reason that your vegetarian friend is so energetic and cheerful all the time? The latest nutrition research suggests there may be scientific validity to these observations.

Fatty Acid Underpants

Paul Greenberg | Posted 02.19.2012 | Comedy
Paul Greenberg

A rejected New York Times editorial. Photo credit: Elisha Cooper "Are there fish in my child's onesie?" As someone who catches and eats literall...

The Omnipresence of Corn

Linda Larrowe Bergersen | Posted 05.25.2011 | Food
Linda Larrowe Bergersen

It's more than likely that most every meal eaten throughout the day will contain a form of corn. And because most of that corn is processed, we would be better off if not being so frequently exposed to it.