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The organic food movement is a great cause and it has become big business. Now the question is whether we will allow this well-intentioned movement, started by farmers who strived to be stewards of the land, to completely degenerate into a meaningless food trend.
It's estimated that 27 percent of American 17- to 24-year-olds are now "too fat to serve" (in the military). Can the rising green-food movement save us from becoming America: home of the blobs?