In June 1993, the Environmental Working Group released a report titled "Pesticides in Children's Food." In the very first line of the forward to that ...
New online videos from a chemical agribusiness front group show conventional growers straining to convince consumers that it's just fine to eat bug killers and weed killers.
The produce industry claims that public health concerns prompted it to become the public face of a campaign to defend pesticides on produce, primarily to counter Environmental Working Group's popular annual Shopper's Guide to Pesticides.
Think you really know what's in your food? Think again. According to an upcoming report on the TV show "The Doctors," when Americans reach for a snack...
Are we getting better quality food? Fewer pesticides? The possibility of improved health? Or, as an editorial in The Lancet suggests, maybe we are just making ourselves think we are doing better.
