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The Best Pies, In Order

The Huffington Post | Rebecca Orchant | Posted 10.01.2013 | Taste

From worst to best, presented without comment.

Exclusive Recipe: Magnolia Bakery's Strawberry Rhubarb Pie

Kristen Aiken | Posted 07.02.2013 | Taste

Save yourself the trip to New York, guys.

Pie Eating Bathing Beauties

Ghosts of DC | Posted 07.14.2013 | DC
Ghosts of DC

2013-05-14-Screenshot20130514at2.46.54PM.jpgOh, it's been too long since we posted some bathing beauties. Well, today we post pie-eating bathing beauties.

Judging This Year's National Pie Championships

Allison Fine | Posted 06.30.2013 | Taste
Allison Fine

This year I applied to be a judge at the 2013 National Pie Championships in Orlando, Florida.

Restaurant Sued Over Pie

AP | By BRETT BARROUQUERE | Posted 05.15.2013 | Small Business

LOUISVILLE, Ky. (AP) — There's nothing like Derby Pie — and Kern's Kitchen is willing to fight in court to prove that. The Louisvil...

Happy Pi Day!

The Huffington Post | Melissa Cronin | Posted 03.14.2013 | Science

Happy Pi Day! On March 14, mathematicians, scientists and everyone else who just loves pi (or pie) celebrate Pi Day—so named for the Greek symbol π...

Happy Pi(e) Day

The Huffington Post | Erin Ruberry | Posted 03.14.2013 | DC

Happy Pi Day! Today mathletes and numbers crunchers around the world celebrate Pi Day but for food lovers, today's also a great chance to celebrat...

Steak And Kidney Pie

Susan MacTavish Best | Posted 04.21.2013 | Taste
Susan MacTavish Best

I love kidneys. Particularly for breakfast, sautéed in a knob of butter with a splash of sherry and then resting on a crisp English muffin.

Sweet and Savory Pies: a Love Story (VIDEO)

Rebecca Gerendasy | Posted 03.25.2013 | Food
Rebecca Gerendasy

When Philly native Sarah Curtis-Fawley travelled to Australia for what she just intended to be a year, fate seems to have intervened. Marrying, and ev...

PHOTOS: 5 Yummy Alternatives To Traditional Wedding Cake

Kellee Khalil | Posted 03.24.2013 | Weddings
Kellee Khalil

Although you may break a wedding tradition, the best thing about serving something other than cake is it's another opportunity to show off your style as a couple.

10 Ways To Ruin A Pie

Food & Wine | Posted 02.04.2013 | Taste
Food & Wine

At Chicago's Hoosier Mama Pie Company, former Trio pastry chef Paula Haney and her team make up to 600 pies a week, kneading dough nonstop for as much as an hour per day,Here, Haney tips off home bakers to the many mistakes that can get in the way of pie perfection.

The Most Popular Thanksgiving Pies: A Pie Pie Chart

Foodbeast | Posted 01.20.2013 | Taste

A look at the top nine pie types Americans are enjoying this Thanksgiving.

A Newfound Respect for Martha Stewart

Noah Galuten | Posted 01.16.2013 | Taste
Noah Galuten

I have nothing but the utmost respect for one Martha Stewart, who seems to keep her pies (and occasionally her personality) as frigid as possible. Though I should warn Ms. Stewart to watch her back. My mom may be coming for her job.

Ultimate Thanksgiving Disaster Kit

Food & Wine | Posted 01.12.2013 | Taste
Food & Wine

If life hands you a cracked or undercooked pie, you don't have to scrap dessert.

Banoffee Pie With Rum Bananas

Susan MacTavish Best | Posted 12.25.2012 | Taste
Susan MacTavish Best


America's Best Pizza

The Daily Meal | Posted 12.09.2012 | Taste
The Daily Meal

Pizza! If you grew up obsessed with it and followed that American passion for cheese, sauce, and bread with an adult pursuit of the best slice, the finest pie, the Platonic Neapolitan, then the idea of naming America's best is likely contentious.

Pie Pops: Is This Going Too Far?

Posted 09.19.2012 | Taste

Pie is such a classic American dessert, it almost seems sacrilegious to alter. We know it as being baked round, served sliced and deep with filling. B...

Peach-Blueberry Crostata

Katie Workman | Posted 09.29.2012 | Taste
Katie Workman

Crostadas are like free-form pies, not baked in a pan, but rather on a baking sheet, with the dough folded up around the edges of the filling. They are rustic looking, absolutely beautiful, with the filling bubbling up from within the crust.

New Cookbook Says Pop a Dessert in a Jar

Laura Weiss | Posted 09.22.2012 | Food
Laura Weiss

Come on. Can't we just make really good desserts without relying on gimmicks like cakes on sticks and pies in jars? But after sitting down with this new cookbook, I'm pretty much wowed.

State Department Suspends Student Exchange Sponsor

AP | HOLBROOK MOHR | Posted 07.20.2012 | Education

JACKSON, Miss. -- Hundreds of high school exchange students could be affected by a State Department decision to suspend the sponsor-company that was t...

America's Best Pie Spots

Food & Wine | Posted 09.15.2012 | Food
Food & Wine

In the never-ending cycle of boom-and-bust trendiness that moves cupcakes and doughnuts from hot to not to hot again, there is one constant: pie. We scoured the country to find the very best.

Perfect Pie Crust Baking Tips

Food & Wine | Posted 09.10.2012 | Taste
Food & Wine

Food & Wine's senior recipe developer Grace Parisi has perfected her pie pastry technique. Here, she shares her best tips.

12 No-Bake Pies For Summer

Posted 08.31.2012 | Taste

In the summer, the last thing most people want to do is slave over a hot oven, even if it's the perfect season for desserts like cherry pie, blueberry...

WATCH: Michael Cera Sings About Friends And Pie

Posted 05.31.2012 | Comedy

And by singing a song about friendship and pie to the Internet, Michael Cera has fulfilled the prophecy set forth when Michael Cera was conceived into...

WATCH: The Therapeutic Power Of Pie

Posted 05.02.2012 | Healthy Living

Life is short. Eat pie. We all grieve in our own ways. Watch as Beth Howard describes how the pastry -- pie -- helped her cope with the loss of her...