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Pork Butt

Analysis: Easier Meat Labels? My Butt

Meathead | Posted 04.05.2013 | Taste
Meathead

The new naming convention is a long way from being as easy as it could be.

Perfect Pulled Pork

Meathead | Posted 05.25.2011 | Style
Meathead

This process, which can take 8-12 hours or more, is the quintessence of smoke cooking. Lazy, slow, easy, fragrant.