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Potato Recipe

Cheesy Potatoes, a Michigan Classic

Maria Rodale | Posted 12.09.2014 | Taste
Maria Rodale

When I made this, I cut everything in half because it was for just three of us--and there were still enough leftovers for breakfast. It turned out really great, for sure. But I'll share the original recipe and quantities here, since it seems more likely that you would feed a large group with this one.

Recipe Of The Day: Dirty Potatoes

Posted 08.19.2013 | Taste

They're coated in a kalamata black olive puree.

Recipe Of The Day: Baked Potato

Posted 05.24.2013 | Taste

Mushroom ragu makes these spuds taste all grown up.

20 Different Ways To Load Up Potato Skins

Posted 01.23.2014 | Taste

In all kinds of exciting new flavors.

10 Methods For Cooking Potatoes

Posted 01.16.2013 | Taste

Each and everyone of them are worth a try.

Proof That Sweet Potato Recipes Are A Thanksgiving Necessity

The Huffington Post | Julie R. Thomson | Posted 11.14.2014 | Taste

It's time to step up your holiday feast.

26 Ways To Appreciate The Glorious Potato

Posted 11.16.2012 | Taste

They have a place on the breakfast, lunch and dinner table, not to mention dessert.

21 Ways To Eat Earth's Most Comforting Food

Posted 02.11.2014 | Taste

We love you so much, baked potatoes. Never change.

Swedish Hasselback Potatoes: The Comeback

Kalle Bergman | Posted 05.25.2011 | Home
Kalle Bergman

Hasselback Potatoes are fantastic and a very simple way to turn regular potatoes from dull to delish.