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Recession Cooking

An Everlasting Meal: Cooking With Economy and Grace

Monica Strawbridge | Posted 03.06.2012 | Miami
Read More: M.F.K. Fisher, Recession Cooking, Tamar Adler, Cooking, An Everlasting Meal, How to Cook a Wolf, Feeding a Family, Cooking With Economy, Beans, Inexpensive Meals, Miami News
Monica Strawbridge

An Everlasting Meal is less a cookbook with page after page of recipes, and more a book full of the author's thoughts about her favorite ways to feed, and even spiritually nourish, people with great food.

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Cook Your Way Rich and Thin in 2010!

Denise Brodey | Posted 05.25.2011 | Books
Read More: Diet, Budget, Cookbooks, Recession Cooking, Cooking, Best Cookbooks, Healthy Eating, Recession, Mark Bittman, Culinary Institute of America, Weight Watchers, Books, Cooking on a Budget, Best Books, Books News
Denise Brodey

There are two ways to survive the recession. Cook--and eat delicious healthy stuff that you can save for leftovers. Or don't cook--order out, spend your cash, watch your ass (grow).

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