A Food Competition, Obstructed
On Sunday, twelve foodie hopefuls kicked off the first installment of The Food Obstructions' monthly cook-off by gathering at The Gutter, a Williamsburg bowling alley.
On Sunday, twelve foodie hopefuls kicked off the first installment of The Food Obstructions' monthly cook-off by gathering at The Gutter, a Williamsburg bowling alley.
Craig "Meathead" Goldwyn | Posted 10.15.2009 | Style
It's French and it means, roughly, "everything in its place", and it is the best thing from France since Pinot Noir. It can prevent disasters.
Daniel Shumski | Posted 09.29.2009 | Style
Any idiot can do this. Because, really, I'm nothing if not any idiot.
Craig "Meathead" Goldwyn | Posted 11.16.2009 | Style
There's no need to buy a rub when you can make your own and customize it to your taste.
Daniel Shumski | Posted 09.07.2009 | Chicago
At this point you have some kickass peach jam, which would be fantastic on waffles or pancakes, or as a stir-in for plain yogurt. But I wanted yeast-risen, jelly doughnuts.
Amy Nebens and Jara Negrin | Posted 08.07.2009 | Living
All this effort for just three months of basking in the sunshine? Here are four ideas to make your efforts less painstaking and remind you that it is well worth the trouble.
Mary Ann West | Posted 08.06.2009 | Living
The Strawberry Rite of Passage, now transcribed for future generations, is more than just making great tasting jam, it's the experience of doing it for oneself and knowing where your food comes from, supporting local farmers and recapturing one of the lost home arts.
Nancy Cavillones | Posted 02.27.2009 | Style
Don't go out and buy pre-breaded, frozen eggplant slices, slap some cheese and sauce on it, then serve it up. You can do better than that. Much better. Here's a recipe for you.
The Huffington Post | Posted 02.23.2009 | Style
The Wall Street Journal writes of Andrew Jackson's notorious inauguration, where masses of people (who had traveled up to 500 miles to see him!) follo...
Ani Phyo | Posted 12.26.2008 | Style
Watch Ani Phyo make Pad Thai inspired noodles on YouTube. You can also watch it on the new VegNews Magazine website. For the recipe, please visi...
Kerry Trueman | Posted 11.23.2008 | Living
The culinary whizzes at Kitchen Caravan rode to the rescue with a recipe that's so easy anyone could make it -- even Bristol and the 750,000 or so other underage American girls who flunked Contraception 101 this year.
Oneforthetable.com | Brenda Athanus | Posted 03.28.2008 | Living
It all started with my Mom's 1/2 gal of dill pickles 40ish years ago....I was always facinated with the glass jar itself, the settling of spices in th...
Big Girls, Small Kitchen | Posted 10.21.2009 | New York