WATCH: The World's Largest Rooftop Farm Is Coming To Brooklyn
Brooklyn will soon to be home to the world's largest rooftop farm. Bright Farms, a company that builds greenhouses, has announced they will build ...
Brooklyn will soon to be home to the world's largest rooftop farm. Bright Farms, a company that builds greenhouses, has announced they will build ...
Leah Mayor | Posted 04.18.2012
Urban agriculture is no small task. In the world of food and farming, nutrition starts with soil. That is to say that, soil quality directly translates into the nutrient content of the food we eat.
Richard Temtchine | Posted 11.29.2011
Sweet potatoes. Healthy food. Good for parents and children alike. Easy to cook, inexpensive, taste delicious and offers all the nutritional value you and your children can and will benefit from...
Richard Temtchine | Posted 11.21.2011
Parents need to be seriously concerned because the subject at hand is their children's health. They must be knowledgeable about what they feed their young ones. As responsible adults entrusted with the well-being of their off-springs they must be more than vigilant.
Dave Snyder | Posted 08.09.2011
Some people hate talking about the weather. Not gardeners and farmers. For growers, the weather is a constant source of attention.
Dave Snyder | Posted 07.19.2011
Honeybees are hardy, and given good conditions, such as a large population and plenty of honey storage, they generally make it through the winter. At least that's how it's supposed to go.
Jake Rosenwasser | Posted 05.25.2011
This farm in the middle of urban Queens isn't just about ecological idealism. Here, one city gardener is trying to merge environmental sustainability with fiscal sustainability.
Huffington Post | Travis Walter Donovan | Posted 05.25.2011
When people think of New York City, farming probably isn't the first thing that comes to mind, but one group is doing their part to make the Big Apple...
Dave Snyder | Posted 05.25.2011
To me, the most compelling argument for the urban agriculture movement is the food itself, the snow peas and pole beans. The food you grow nearby is inevitably the tastiest.
Dave Snyder | Posted 05.25.2011
Historically speaking, most Americans have either farmed or gardened, and while maybe it's not as common as it once was, the last several years has seen a renewed interest in productive growing.
Dave Snyder | Posted 05.25.2011
The idea behind certifying is to standardize exactly what we mean by "organic" so consumers know what they're getting and how it was grown.
Dave Snyder | Posted 05.25.2011
Tomatoes, peas, peppers are all starting to move into high gear.
Cathy Erway | Posted 05.25.2011
In the middle of a very busy week, I really needed this down time. So I headed to the Union Square Greenmarket that morning with the goal of making lunch for a big bunch.
Cathy Erway | Posted 05.25.2011
On top of an industrial building overlooking the East River in Brooklyn sits the 6,000 square foot urban farm.
Posted 04.06.2012