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Rotisserie

Grilled Rotisserie Lamb With Harissa and Herbs

Anne Maxfield | Posted 10.09.2013 | Taste
Anne Maxfield

The Accidental Locavore's Internet friend Jeff Parker posted this great sounding lamb recipe a few months ago. Months of bad weather and strange weekend plans kept this from happening until this past weekend, when finally, lamb met rotisserie and, boy, was it good!

PHOTOS: How To Turn Your KitchenAid Into A Giant Rotisserie

Posted 08.31.2012 | Taste

Look, our vegetarian friends notwithstanding, we all want to roast a whole pig. There's something primordially appealing about meat -- especially pork...