Don't pass it off as just another trend -- there's a reason it won't go away.
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For some, 2014 is the year of the horse. For you, it's the year of the salad.
But if you've noticed that filling a large takeout co...
If you believe that any of these count as a salad course, we've got a bowl of arugula to feed you.
Family time growing up meant putting on a suit and eating at La Caravelle, the restaurant my parents ran in New York. It was one of...
Students load their trays in all-you-can-eat cafeterias with heaps of food, leading to waste and perhaps also to overeating. But what does tray disappearance do to food choices?
I have a favorite Middle Eastern restaurant that I've been going to for more than 20 years, even as it's changed locations from a house on a street...
Back away from the Cronut enthusiast...
The succulent fennel-roasted apples make every bite of this autumn salad a true celebration of fall's bounty.
This salad is a gourmet version of the simple carrot salad I used to make as a child.
This salad, with all its exotic nuances, is equally as enchanting to the taste buds as it is to the eyes!I
Salads, salsas, slaws and more.
It's really an art more than a science.
10 essential salad dressings to know -- just add lettuce.
Let's take back fruit salad, guys.
Which chopped salad reigns supreme?
Roasted, salted, sliced, diced, raw -- you can't go wrong with a fresh tomato.
Between the frilly dill and the unexpected crunch of the cornichons, this potato salad is a right winner.
Hold The Greens, Please.
Made with crisp Napa cabbage, crunchy vegetables, edamame and creamy peanut dressing, this was inspired by the Thai Crunch Salad from California Pizza Kitchen.
Grandpa was a great cook. Mom says he cooked "out of self-defense," in an age when a home kitchen was generally a woman's preserve.
What you should really be dressing your salad with.
Carl's Jr. has debuted another ad featuring a scantily-clad female enjoying her food. It's not a burger (or fish sandwich) this time, though -- the ch...
Something about the wedge salad just says male to me. It's hunky, it's hefty. It's chompy. It's got Father's Day written all over it.
It's so bright and colorful, it's kind of like a bowl full of summer.
Just because pasta is simple doesn't mean it has to be boring.
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