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Salmon Regulation

Genetically Modified Food: One Step Closer to Your Plate

David Ropeik | Posted 03.12.2013 | Green
David Ropeik

The FDA recently announced its decision about the safety of salmon genetically engineered to grow faster, saying the fish are safe for consumption and would have "no significant impact on the environment." Sure enough, the anti-GM folks reacted with almost knee-jerk predictability.