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Sam Mason

WATCH: Your Next Fancy Dinner Will Be Made With Blow Torches And Liquid Nitrogen

The Huffington Post | Posted 11.12.2013 | Technology

Next time you order foie gras or gourmet ice cream at a high-brow restaurant, know that some very advanced equipment might have been behind those dish...

Highlights From the Sweet Side of the International Chefs Congress

Regina Varolli | Posted 12.15.2012 | Food
Regina Varolli

Pastry buff that I am, I was well pleased with what the peeps at StarChefs.com had in store at The International Chefs Congress.

International Chefs Congress Returns to NYC

Regina Varolli | Posted 11.17.2012 | Food
Regina Varolli

The always innovative event is returning to New York City for the seventh year, bringing with it some of the most talented chefs, coolest kitchen equipment and tastiest products from across the globe.

Chef To Open All-Mayonnaise Shop

Posted 11.20.2011 | Food

Since he left his post as the highly lauded, absurdly creative pastry chef at Wylie Dufresne's WD-50 restaurant, Sam Mason has bounced around quite a ...

Vigil Held For Radford Student

roanoke.com | Jorge Valencia  981 | Posted 05.25.2011 | College

RADFORD -- The image that Sam Mason's friends described over and over Thursday night, during a vigil for his sudden and early death, was that he wore ...

Radford University Student Found Dead Off Campus

roanoke.com | Posted 05.25.2011 | College

Police officers found the body of a 20-year-old Radford University sophomore in a house off campus Friday afternoon, and they say they're investigatin...