Despite the commoditization and very high prices of some Bordeaux, there remains a level of winemaking and perfect matching of grape with soil and climate that sustains its importance and relevance in today's fine wine world.
I like to introduce my guests to interesting wines, wines that you might not otherwise try with a holiday dinner. So no Pinot Noir or Chardonnay here, just my top 10 recommendations to try along with the turkey, stuffing and pumpkin pie.