Steak And Kidney Pie
Susan MacTavish Best
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Posted 04.21.2013
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Taste
I love kidneys. Particularly for breakfast, sautéed in a knob of butter with a splash of sherry and then resting on a crisp English muffin.
I love kidneys. Particularly for breakfast, sautéed in a knob of butter with a splash of sherry and then resting on a crisp English muffin.
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