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Seafood How To

How Fresh Is Your Fish?

Jeffrey de Picciotto | Posted 09.11.2013 | Taste
Jeffrey de Picciotto

A few quick tips to selecting fresh fish and why buying local will taste a whole lot better.

What to Know About Imported Seafood

Menuism | Posted 06.04.2013 | Taste
Menuism

Know where your seafood is coming from.

Tips for Buying Fresh Fish

Epicurious | Posted 05.28.2013 | Taste
Epicurious

Buying fresh fish can be a daunting endeavor. But it doesn't have to be.

Oysters: Meet Shigoku, Kumo, Pacific and Olympia

Anne Maxfield | Posted 05.26.2013 | Taste
Anne Maxfield

Shucking oysters is one of those messy, jobs that has a lot mystique to it, but is actually a pretty simple procedure.

10 Seafood Recipes For Lent

Food52 | Posted 04.27.2013 | Taste
Food52

Eating fish on Fridays is a long-standing lenten tradition, as those observing this time of fasting and reflection abstain from eating meat once a week.