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Seafood Watch

'Unprecedented' Turnaround For Nearly Two Dozen Fish Species

Reuters | Posted 11.03.2014 | Green

SAN FRANCISCO (Reuters) - Nearly two dozen species of fish have been deemed sustainable seafood options once again after rampant overfishing left area...

One Of The Biggest Killers Of Whales Strikes Again

Posted 11.14.2013 | Green

Maui is on an island-wide search for a young humpback whale that was seen entangled in polypropylene fishing line Monday. Hawaii News Now repo...

Why There's No Such Thing As Sustainable Seafood

Grist | Posted 02.01.2012 | Home

Stroll by any Whole Foods seafood counter and you will see color-coded fish: Green for fully sustainable, yellow for partially sustainable, and red fo...

PHOTOS: 9 Tasty And Sustainable Sushi Selections

Huffington Post | Alden Wicker | Posted 05.25.2011 | Green

Americans have developed a healthy appetite for fish and sushi, but this appetite can come at a cost. Overfishing has put the future of many species a...

Sustainable Seafood (PHOTOS): The Best And Worst Fish To Eat

The Huffington Post | Gazelle Emami | Posted 09.30.2014 | Green

As part of HuffPost Green's Our Oceans project, we're highlighting how you can make sustainable seafood choices. Sustainable seafood is fish that is c...

Eco Etiquette: 5 Farmed Fish That Get The Green Light

Jennifer Grayson | Posted 05.25.2011 | Green
Jennifer Grayson

Send all your eco-inquiries to Jennifer Grayson at eco.etiquette@gmail.com. Questions may be edited for length and clarity. My friend said that I sho...

Solving Seafood -- Sustainably

Julie Packard | Posted 05.25.2011 | Green
Julie Packard

I just returned from the Seafood Choices Alliance Seafood Summit in Paris, a gathering of over 600 business and NGO leaders concerned about the future of seafood.

Turning the Tide for Seafood

Julie Packard | Posted 05.25.2011 | Green
Julie Packard

Ocean life is today threatened as never before. Human activities are taking their toll, and nothing exacts a greater price than the industrial scope and scale of fishing to feed our growing appetite for seafood.

WTO And the Future of Fish

Julie Packard | Posted 05.25.2011 | Green
Julie Packard

Solving our global fisheries crisis will require global solutions, and involvement from everyone. Making good choices about the seafood we eat is a great way for each of us to do our part.

Fish For Our Future

Julie Packard | Posted 05.25.2011 | Green
Julie Packard

The oceans are incredibly resilient. Given a chance to recover, they can produce a remarkable abundance of marine life -- much more than we see today.

A Day of Thanks for Our Oceans

Julie Packard | Posted 05.25.2011 | Green
Julie Packard

Americans now believe their individual actions can make a difference for the environment and the health of the ocean. They're ready to act - but they're not sure what to do.