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Smoque

First Foie Gras Ban, Then Trans Fats, Now All Meat?

Meathead | Posted 05.25.2011 | Chicago
Read More: Vegetarian, Carnivale, Smoque, Mr. Beef, Pork, Meat, Lent, Hot Doug's, Dr. Terry Mason, Armour, Swift, Barry Sorkin, Food Matters, Mike Ditka, Chicago Vegetarian Month, Food, Chicago News
Meathead

Can you imagine the city built by the Amalgamated Meat Cutters going meatless for a month? Can you see Da Coach wandering from table to table at Ditka's selling grilled tofu during the playoffs?

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Smoque: How A Skinny Jewish Kid From Evanston Mastered BBQ

New City Chicago | Michael Nagrant | Posted 05.25.2011 | Chicago
Read More: Chicago BBQ, Barry Sorkin, Chicago Restaurants, Smoque BBQ, Smoque, Chicago News

Despite the apparent liability of being a skinny Jewish kid from Evanston, Barry Sorkin is one of the smoked-pork (and beef) kings of Chicago. In just...

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