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Spice Market

My Visit To Spice Market Doha

Anthony Ricco | Posted 05.25.2011 | Food
Anthony Ricco

My expectations of Qatari cuisine and culinary tradition were imminently exceeded during my recent trip to Doha. I visited Spice Market's Doha outpost, located in the W Hotel, on behalf of Jean-Georges Vongerichten to oversee operations, train sous-chefs and implement menu adjustments as needed.

My Trip To Southeast Asia, and How It Influenced The Spice Market Menu

Anthony Ricco | Posted 05.25.2011 | Food
Anthony Ricco

As the executive chef at New York's Spice Market, which specializes in Southeast Asian street food, I recently traveled to Singapore, Hong Kong and Thailand to experience the cuisine firsthand.